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Table of Contents
Non-Alcoholic Beer Market is expected to grow at a CAGR of 7.8 % between 2024 and 2030. In non-alcoholic beer, alcohol is removed in brewing process. It is not completely alcohol free. It contains below 0.5% alcohol by volume. It is commonly known as small beer, small ale, light beer or near bear. Non-alcoholic beverages are prepared by using mineral water, barley malt, wheat, and hop.
There are many benefits of drinking non-alcoholic drinks in moderate quantity. It helps in losing weight by reducing intake of drinking related calories. Wheat beer is good for athletes for reducing inflammation and physical illness. These drinks do not cause hangover, unpleasant smell after consumption. It improves cardiovascular system by increasing antioxidant level of bloodstream. Beer can reduce the risk kidney stones and helps to keep kidney healthy. It improves digestion. It is also useful in reducing bad cholesterol.
Beer with increased silicon levels helps to increase bone density. It also increases vitamin B levels as beer is enriched with vitamin B. It also avoids the risk of heart attack. It is helpful in making skin beautiful and smooth. It helps to get relief from joint pain. It is common to drink non-alcoholic drinks after exercise because it is rich in carbohydrates, sodium and fluid which are necessary for recovery. Depending on product the market of non- alcoholic market is split into Limit Fermentation and Dealcoholization Method.
Global Non-Alcoholic Beer Market is segmented into several regions such as Asia Pacific, North America, Latin America, Europe, and the Middle East and Africa. Currently, Southeast Asia and North America shares largest market of non-alcoholic beer. Asia Pacific is emerging as the biggest market for non-alcoholic beer market in the forecast period. Developing economies, increasing urbanization and changing lifestyles are the key factors for rising demand for non-alcoholic beer.
Non-Alcoholic Beer Market: Product Type
Non-Alcoholic Beer Market: Sales Channel Analysis
Non-Alcoholic Beer Market : Competitive Analysis
Geographical analysis of Non-Alcoholic Beer Market:
Global Non-Alcoholic Beer Market Report delivers a comprehensive analysis of the following parameters:
Parameters | Details |
---|---|
Base Year |
2024 |
Historical Data |
2018-2023 |
Forecast Data |
2024-2030 |
Base Year Value (2024) |
USD 22642.10 million |
Forecast Value (2031) |
USD 38304.35 million |
CAGR (2025-2030) |
7.8 % |
Regional Scope |
North America, Europe, Asian Pacific, Latin America, Middle East and Africa, and ROW |
Non-Alcoholic Beer Market was valued at around USD 22642.10 million in 2023 & estimated to reach USD 38304.35 million by 2030.
Non-Alcoholic Beer Market is likely to grow at Compound Annual Growth Rate (CAGR) of 7.8% between 2024 to 2030.
Non-Alcoholic Beer Market is dominated by the Limit Fermentation segment and the Asia Pacific region holds the highest market share in 2023.
Some of the top key players in the Non-Alcoholic Beer Market are Anheuser-Busch InBev, Heineken, Carlsberg, Behnoush Iran, Asahi Breweries, Suntory Beer, Arpanoosh, Erdinger Weibbrau, Krombacher Brauerei, Weihenstephan, Aujan Industries, Kirin.
Primary driving factors for the growth of the Non-Alcoholic Beer Market include Increasing urbanization, changing lifestyles and numerous health benifts.
Yes, the report includes COVID 19 impact on the market.
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